Requirements to open a bakery in the United States
Are you interested in knowing what the requirements to open a bakery in the United States? This information that brings you Business Hispanic Entrepreneurs It can be very useful for you to start in this business.
How much does it cost to set up a bakery in the United States?
Before starting a business idea you need to know how much money you need to start. The first step to take is to find out the cost of renting the premises where it will work if you don't have your own. This should be large enough to store machines and supplies. In addition to having the area to serve customers and administration.
To this must be added the hiring of employees, purchase of equipment and supplies, so the initial amount can be between 10 and 50 thousand dollars. But if the business works you can have a monthly income of up to 3 million dollars.
One option to lower this heavy initial investment is to resort to equipment financing, an action that will also help you to reserve your line of credit.
Requirements to open a bakery in the United States
Like any legal process, complying with the requirements to open a bakery in the United States is exciting, but tedious. However, the result will be worth it when you have everything ready to open the doors of your business.
Most likely, you will have to process several permits and licenses. Depending on the state or county you are in, it may take a few weeks or months to complete the process.
To learn more about how to start a food business, the best resource is to find out what you need on the website of the US Small Business Administration (Sba.gov) or License Suite (businesslicenses.com).
But most states require the following requirements to open a bakery:
1-General business license through city or county:
Any business that sells food requires a license authorizing it to handle and provide such food. It must be approved by the state inspector who ensures that health requirements are met.
2-Employer Identification Number issued by irs.gov.
3-Registration of the company name and publication in a newspaper.
4-Registration with the federal government to obtain the federal tax identification.
5-Certificate of occupation of the city.
6-Food service license.
7-Procedure of the initial inspection.
8-Building health permit.
9-Employer health permit.
10-Permitted by the fire department and request for inspection with the fire chief.
11-Seller's permit through the city.
12-Operating Agreement for LLC.
13-Insurance policy.
Note that the first thing to do to obtain a state business baking license is to obtain a tax identification number. Whereas, if you are a sole proprietor, you will most likely be able to use the social security number. Check with your state licensing board to see if you can use it.
The license application can be done online, you need the basic information of the business and you must pay $ 100 or less. You may need additional occupational licenses, but you must check with state agencies to open a bakery in the United States.
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